Welcome! I’m Traci, a passionate food lover and entrepreneur, inspired by my Italian grandmother, Angela. Growing up, I spent countless joyful hours in the kitchen with her, where I learned to appreciate the love language of food. She even created a word—“jeat”—which means “Did you eat?” It perfectly captures how she nurtured those around her through cooking.
My life took a transformative turn during a meditation retreat with Dr. Joe Dispenza, where I discovered the beauty of embracing uncertainty. I began to welcome the unknown. This shift opened my mind to new possibilities, leading me to the idea of launching my own family business centered around my love for cooking.
Thus, “Fiore Della Vita” was born—a concept that not only reflects my Sicilian heritage but also honors my grandmother’s legacy. Our family team brings diverse skills to the table, with my daughter Tiera handling catering through her business, Moment In Thyme, and my daughter Kaiya managing styling and event hosting. My husband Jason supports us behind the scenes with his video editing business.
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